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Recipes of May

  1. Culurgiones,  Sardinian Ravioli (Entrée) --- St. Ephysius ---May 1

  2. Italian Chicken Minestrone Soup  (Soup) --- St.  Jospeh the Worker ---May1

  3. Mulukhia (Stew) --- St. Athanasius ---May2

  4. Maltese Pork and Pea Pastizzi (Entrée) --- St. Philip ---May3

  5. Lemon Buttermilk Pound Cake (Dessert) --- Sts. Nereus and Achilleus ---May 12

  6. Jewish Italian Apple-Apricot Crostada (Dessert) ---Saint Matthias ---May1 4

  7. Carciofi alla Giudia (Artichokes Jewish Style) ---Saint Matthias ---May 14

  8. Rosquillas (Dessert) ---Saint Isidore ---May15

  9. Strawberry CupCakes (Dessert) ---Saint John I ---May 18

  10. ChocoFlan (Dessert) ---Cristóbal Magallanes and Companions ---May 21

  11. Risotto with Rose petals & Prosecco (Entrée) ---Saint Rita of Casci ---May 22

  12. Whitepot ~ Bread & Butter Pudding (Dessert) --- St. Bede the Venerable ---May 25

  13. Blood Orange Sangria (Drink) --- ​St. Philip Neri ---May 26

  14. Étouffée (Entrée) --- Most Holy Trinity --- May 27

  15. Beignets (Dessert --- Most Holy Trinity --- May 27)

  16. Macarons (Dessert) --- Joan of Arc --- May 30

  17. Kadeh (Bread) --- The Feast of the Visitation of the Blessed Virgin Mary ---May 31

  18. Israeli Fruit Salad (Salad) --- The Feast of the Visitation of the Blessed Virgin Mary ---May 31

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