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Saints Feast Family
~Exploring Catholic Patron Saints of the Day & their Feasts (Catholic Cuisine)
(Find food, recipes, traditions, locations, relics, prayers, songs, book, movies, art, products, crafts & more!)

Recipes in alphabetical order page

Appetizer
Soup / Stews

Sides

Bread

Entrée
Dessert
Beverage / Drink

  1. Ajvar spread for bread (Appetizer) --- St. Timothy & St. Titus --- January 26 

  2. Alfajores (Dessert) --- St. Turibius --- March 23

  3. American King Cake (Dessert) --- Mardi Gras

  4. Ann Marie's Clams Linguine (Entrée) --- The Vigil of the Nativity --- December 24

  5. Apfel-Marzipan-Kuchen (Dessert)  --- St. Ansgar --- February 3

  6. Apple cake with lemon cream (Dessert) --- St. Charles Borromeo --- November 4

  7. Apricot Peach Jam (Side) --- St. Margaret of Hungary --- January 18 

  8. Argentinan Grilled Beef & Chimichurri Sauce (Entrée) --- St. Cecilia --- November 22

  9. Babka (Bread) --- Easter

  10. Baked Walnut Stuffed Apples with White Wine  (Dessert) --- St. Peter Canisius --- December 21

  11. Bara Brith or Speckeled Bread (Bread) --- St. David --- March 1

  12. Barcelona Vegan Potato Bombas (Entrée) --- St. Raymond of Penafort --- January 7

  13. Bartlett Pear Tarte Tatin --- St. Francis of Paola (Dessert) - April 4

  14. Basic Brioche (Bread) --- St. Vincent of Saragossa --- January 22

  15. Bavarian Dumplings (Entrée) –-- St. Matilda --- March 14

  16. Beignets (Dessert --- Most Holy Trinity --- May 27)

  17. Bellini (Beverage) --- St. Jerome Emiliani --- February 8

  18. Bicerin (Beverage) --- St. John Bosco --- January 31

  19. Big Leaf Snail Bread (Bread) --- St. George - April 23

  20. Biscuit Roses de Reims - Pink Lady Fingers Cookies (Dessert) --- St. John Baptist de la Salle - April 7

  21. Blood Orange Panna Cotta (Dessert) --- St. Dorothy --- February 6

  22. Blood Orange Sangria (Drink) --- ​St. Philip Neri ---May 26

  23. Blueberry Balsamic Pork Chops (Entrée) --- Childermas --- December 28

  24. Blueberry Lemon Kuchen (Dessert) --- St. Ansgar --- February 3

  25. Börek – Potato & Onion Pie (Entrée) ---  Saint Gregory of Nyssa --- January 10 

  26. Börek Meat Pie (Entrée) ---  Saint Gregory of Nyssa --- January 10 

  27. Boxty Cakes  (Side) --- St. Brigid --- February 1

  28. Braided Nutella Bread (Bread) --- Black Friday

  29. Braided St. Lucia Bread (Bread) --- St. Lucy --- December 13

  30. Brasato in Bianco (Entrée) --- St. Scholastica --- February 10

  31. Brigid's Braided Bread (Bread) --- Candlemas --- February 2

  32. Brisket (Entrée) --- Annunciation of the Blessed Virgin Mary --- March 25

  33. British Earl Grey Hot Cross Buns (Bread) --- Good Friday 

  34. Broccoli Cornbread Mini Muffins (Bread) --- Solemnity of Mary ---January 1

  35. Brown Butter Soda Bread (Bread) --- St. Patrick --- March 17

  36. Candlemas Pancake (Entrée) --- Candlemas --- February 2

  37. Carciofi alla Giudia (Artichokes Jewish Style) ---Saint Matthias ---May 14

  38. Champ (Side) --- St. Patrick --- March 17

  39. Char Siu (Entrée) --- St. Marianne Cope --- January 23

  40. Charlotte Cake with Raspberries (Dessert) --- St. John Baptist de la Salle - April 7

  41. Chestnut Bread (Bread) --- St. Peter Damia --- February 21

  42. Chicken Paprikash (Entrée) --- St. Elizabeth of Hungary --- November 17

  43. ChocoFlan (Dessert) ---Cristóbal Magallanes and Companions ---May 21

  44. Churros and Hot Chocolate (Dessert) --- St. Isidore of Seville - April 4

  45. Confit de Canard (Entrée) --- Our Lady of Lourdes --- February 11

  46. Corn and Crab Bisque (Soup) --- St. Elizabeth Ann Seton --- January 4

  47. Cornish Pasty (Entrée) --- St. George - April 23

  48. Cotoletta alla Milanese (Entrée) --- St. Frances X. Cabrini --- November 13

  49. Creamy Tuscan Tomato Soup (Soup) --- St. Leo the Great --- November 10

  50. Crumpet (Bread) --- St. Thomas Becket --- December 29

  51. Culurgiones,  Sardinian Ravioli (Entrée) --- St. Ephysius ---May 1

  52. Custard filled Dove Puff Pastries  (Dessert) --- St. Angela Merica --- January 27 

  53. Dove Dinner Rolls (Bread) --- St. Sebastian --- January 20 

  54. Dragon Bread (Bread) --- Gabriel the Archangel --- March 24

  55. Driekoningenbrood: Dutch King Bread (Bread) --- Our Lord Jesus Christ King of the Universe --- November 26

  56. Dublin Lawyer Lobster & Rice (Entrée) --- St. Laurence O'Toole --- November 14

  57. Dundee cake (fruit & nut cake) (Dessert) --- St. Anselm of Canterbury - April 21

  58. Easter Cheese (Appetizer) --- Easter

  59. Egg Frittata (Entrée) --- St. Joseph --- March 19

  60. Eggnog (Beverage) --- St. John of Kanty --- December 23

  61. Elisen Lebkucken Cake (Dessert) --- St. Elizabeth of Hungary --- November 17

  62. English Roasted Goose (Entrée) --- Gabriel the Archangel --- March 24

  63. Étouffée (Entrée) --- Most Holy Trinity --- May 27

  64. Fattah: Braised Lamb Shank with Rice (Entrée) --- St. Apollonia --- February 9

  65. French Apple Tart (Dessert) --- Our Lady of Lourdes --- February 11

  66. French Onion Soup (Soup) --- St. Hilary --- January 13

  67. French Yule Log Cake (Dessert) --- The Vigil of the Nativity --- December 24

  68. French-Style Beer Chicken & Potatoes (Entrée) --- St. Martin of Tours --- November 11

  69. Fritelle alla Veneziane (doughnut) (Dessert) --- St. Mark - April 25

  70. Galaktoboureko: Greek Milk Pie (Dessert) --- Passover, Orthodox Easter

  71. Gasconne Croustade or Gascon Pastis....The nun’s veil (Dessert) --- St.  Bernadette Soubirous - April 16

  72. German Brötchen (Bread) --- St. Matilda --- March 14

  73. German New Years Cake (Dessert) --- Solemnity of Mary ---January 1

  74. German Potato Salad (Side) --- St. Nicholas --- December 2

  75. German Red Cabbage (Side) --- St. Nicholas --- December 2

  76. German Rose Cake Rosenkuchen (Bread) --- Annunciation of the Blessed Virgin Mary --- March 25

  77. German Winter Roasted Goose with Glazed Chestnuts (Entrée) --- St. Catherine of Alexandria --- November 25

  78. Ghorayebah  Cookies (Dessert) --- St. Josephine Bakhita --- February 8

  79. Ghotab or Qottab Cookie (Dessert) --- St. John the Apostle --- December 27

  80. Gluhwein (Beverage) --- St. Nicholas --- December 2

  81. Goan Prawn Curry with Coconut  (Entrée)  --- St. Francis Xavier --- December 1

  82. Greek Diples (Dessert) --- The Baptism of the Lord --- January

  83. Greek Easter Lamb with Vegetables (Entrée) --- Passover, Orthodox Easter

  84. Greek Eggs Red (Appetizer) --- Passover, Orthodox Easter

  85. Greek Pastitsio: Greek Lasagna (Entrée) --- Passover, Orthodox Easter

  86. Greek Pecan Baklava (Dessert) --- Passover, Orthodox Easter

  87. Greek Salad (Salad) --- Passover, Orthodox Easter

  88. Green Pozole Soup Guerrero Style (Soup) --- Our Lady of Guadalupe --- December 12

  89. Ground Beef Empanadas Picadillo (Entrée) --- St. Juan Diego --- December 9

  90. Guinness Braised Short Ribs (Entrée) --- St. Columban --- November 23

  91. Guinness Irish Chocolate Car Bomb Cake (Dessert) ---  St. Columban --- November 23

  92. Guinness Irish Cottage Pie (Entrée) --- St. Ita --- January 15

  93. Guinness Soda Bread (Bread) --- St. Columban --- November 23

  94. Hazelnut Crusted Pork Loin (Entrée) --- St. Patrick --- March 17

  95. Hibiscus Rose Latte (Beverage) --- All Saints Day --- November 1

  96. Hot Cocoa (Beverage) --- Black Friday

  97. Huesos de Santo: Saint's Bones or Holy Bones (Dessert) --- All Saints Day --- November 1

  98. Hungarian Carnival Doughnuts (Dessert) --- St. Margaret of Hungary --- January 18 

  99. Hungarian Doughnut Ribbons  (Dessert) --- St. Margaret of Hungary --- January 18 

  100. Hungarian-Style Stuffed Cabbage (Entrée) --- St. Margaret of Hungary --- January 18 

  101. Israeli Fruit Salad (Salad) --- The Feast of the Visitation of the Blessed Virgin Mary ---May 31

  102. Italian Calabrian Easter Cookies (Dessert) --- St. Francis of Paola - April 4

  103. Italian Chicken Minestrone Soup  (Soup) --- St.  Jospeh the Worker ---May1

  104. Italian Chocolate Toto Cookies (Dessert) --- St. Stephen --- December 26

  105. Italian Easter Bread or Pane di Pasqua (Bread)--- Little Easter

  106. Italian Hot Chocolate (Beverage) --- Black Friday

  107. Italian Wedding Cookies (Dessert) ---  St. Damasus --- December 11

  108. Japanese Chicken Katsu Don (Entrée) --- St. Paul Miki --- February 6

  109. Jewish Italian Apple-Apricot Crostada (Dessert) ---Saint Matthias ---May1 4

  110. Kadeh (Bread) --- The Feast of the Visitation of the Blessed Virgin Mary ---May 31

  111. Kayseri Usulu Yaglama (Entrée) --- St. Dorothy --- February 6

  112. Kaziuko širdis (Heart of Kaziukas) Cookies (Dessert) --- St. Casimir --- March 4

  113. Kelley's Cheese Cake (Dessert) --- Easter

  114. Kelley's RICOTTA COOKIES: Italian Christmas Cookies (Dessert) --- St. John of Kanty --- December 23

  115. Kerststol: Dutch Almond Paste Stollen (Dessert) --- Our Lord Jesus Christ King of the Universe --- November 26

  116. Köfte (Entrée) --- St. Polycarp --- February 23

  117. Kolokithokeftedes: Greek Zucchini Fritters (Appetizer) --- Passover, Orthodox Easter

  118. Kompir Mandza / Potato Stew (Soup) --- St. Timothy & St. Titus --- January 26 

  119. Koulourakia: Greek cookies with sesame seeds (Dessert) --- Passover, Orthodox Easter

  120. Kransekake / Norwegian Wedding Cake (Dessert) --- St. Thorfinn --- January 8 

  121. Kugel / Jewish Noodle Pudding (Dessert) --- Annunciation of the Blessed Virgin Mary --- March 25

  122. La Galette des Rois: The French King Cake (Dessert) --- The Epiphany --- January 5

  123. Lamb Pull Apart Bread (Bread) --- St. Agnes --- January 21

  124. Lasagne verdi (Entrée) --- St. Peter Damia --- February 21

  125. Lattice Topped Ricotta Easter Pie (Dessert) --- St. Martin - April 13

  126. Lemon Buttermilk Pound Cake (Dessert) --- Sts. Nereus and Achilleus ---May 12

  127. Lemon-Ricotta Crostata (Pie) (Dessert) --- St. Catherine of Siena - April 29

  128. Lomo Saltado (Entrée) --- St. Turibius --- March 23

  129. Loukoumades: Greek Donuts with Honey and Walnuts (Dessert) --- St. Andrew --- November 30

  130. Macarons (Dessert) --- Joan of Arc --- May 30

  131. Mahshi: Roasted stuffed zucchini and bell peppers (Entrée) --- St. Josephine Bakhita --- February 8

  132. Makowiec: Poppy seed cake (Dessert) --- St. John of Kanty --- December 23

  133. Malabi (Dessert) --- Annunciation of the Blessed Virgin Mary --- March 25

  134. Maltese Pork and Pea Pastizzi (Entrée) --- St. Philip ---May3

  135. Maple Tourlouche Upside Down Cake​ (Dessert) --- St. Andre Bessette --- January 6

  136. Marinated Carrots (Zanahorías Aliñadas) (Side) --- St. Isidore of Seville - April 4

  137. Marshmallows (Dessert) --- St. Juan Diego --- December 9

  138. Mary "O" Bread (Bread) --- The Presentation of the Blessed Virgin Mary --- November 21

  139. Matzo Ball Soup (Soup) --- Annunciation of the Blessed Virgin Mary --- March 25

  140. Mexican holiday punch: Ponche navideñoby (Beverage) --- Our Lady of Guadalupe --- December 12

  141. Mexican Wedding Cookies  (Dessert) --- St. Juan Diego --- December 9

  142. Michaelmas Dumplings (Dessert) --- Gabriel the Archangel --- March 24

  143. Mimosa Cake (Dessert)--- St. John of God --- March 8

  144. Mince Round (Entrée) ---St. Margaret of Scotland --- November 16

  145. Minni di Virgini (Dessert) --- St. Agatha --- February 5

  146. Moravian Christmas Cake Cookies (Dessert) --- The Immaculate Conception --- December 8

  147. Morir Soñando Recipe (Beverage) --- Our Lady of Altagracia --- January 21

  148. Mulukhia (Stew) --- St. Athanasius ---May 2

  149. Oaten Bread (Bread) --- St. Brigid --- February 1

  150. Oly Koeken / Fat Balls​ (Dessert) --- St. Elizabeth Ann Seton --- January 4

  151. Oma's German Apfelstrudel: Apple Strudel (Dessert) ---St. Albert the Great --- November 15

  152. Oreshki: Russian Walnut Shaped Cookies (Dessert) --- St. Andrew --- November 30

  153. Ossa dei morti: Bones of the Dead --- All Souls Day --- November 2

  154. Ossobuco Con Gremolata Veal (Entrée) --- St. Charles Borromeo --- November 4

  155. Ovos moles de Aveiro (Dessert) --- St. John of God --- March 8

  156. Paella with chorizo, chicken, and shrimp (Entrée) --- St. Teresa of Avila ---  October 15

  157. Pan coi Santi: Bread with Saints (Bread) --- All Saints Day --- November 1

  158. Pan de Muerto: Dead Bread (Bread) --- All Souls Day --- November 2

  159. Panettone French Toast (Entrée) --- St. Blaise --- February 3

  160. Panfried Chinese Pork Pies (Entrée) --- St. Andrew Dung Lac --- November 24

  161. Panna Cotta with Raspberry Sauce (Dessert) --- Childermas --- December 28

  162. Pappardelle with Cinghiale sauce (Entrée) --- The Seven Holy Founders --- February 17

  163. Paska (Bread) --- Easter

  164. Pasta  Bolognese (Entrée)  --- St. Angela Merica --- January 27 

  165. Pastiera (Ricotta and Cooked Grains Cake) (Dessert) --- Little Easter

  166. Patricia's Cornbread Dressing (Side) --- Thanksgiving

  167. Pernil (Roasted Pork Butt) (Entrée) --- Our Lady of Altagracia --- January 21

  168. Peruvian Roasted Chicken & Peruvian Aji Verde Sauce (Entrée) --- St. Martin de Porres --- November 3

  169. Pineapple Upside-Down Cake (Dessert) --- St. Marianne Cope --- January 23

  170. Piperade (Entrée) --- St. Francis de Sales --- January 24 

  171. Pistachio Crusted Lamb Chops with Cherry Port Sauce served over Goat Cheese Polenta (Entrée) --- St. Agnes --- January 21

  172. Pitta ‘mpigliata Calabrian Christmas Cake (Dessert) --- St. Ambrose --- December 7

  173. Pitta'nchiusa: Calabrian  Nut Cake (Christmas) (Dessert) --- St. Francis of Paola - April 4

  174. Pizzelles (Dessert) - Christmas - December 25

  175. Podkovy: St. Stephen's Horseshoes (Dessert) --- St. Stephen --- December 26

  176. Pogacha (Bread) --- St. Timothy & St. Titus --- January 26 

  177. Polish Papal Cream Cake (Kremówka Papieska) (Napoleon's Cake) (Dessert) --- St. Stanislaus - April 11

  178. Pork with Apples & Cider Cream Sauce (Entrée) --- St. Margaret of Hungary --- January 18 

  179. Potato Gnocchi with Butter and Cheese (Entrée) --- St. Mark - April 25

  180. Potato Salad (Salad) --- Easter

  181. Prosphora (Bread) --- The Most Holy Name of Jesus --- January 3

  182. Puff Pastry Sunny Eggs (Dessert) --- St. Matilda --- March 14

  183. Quiche Lorraine Quiche (Entrée) --- St. Hilary --- January 13

  184. Recipe Old Dutch apple pie (Dessert) --- Thanksgiving

  185. Red Velvet Cake (Dessert) --- St. Valentine --- February 14

  186. Risi i Bisi (Rice and Fresh Peas) (Entrée) --- St. Jerome Emiliani --- February 8

  187. Risotto alla Milanese (Side) --- St. Charles Borromeo --- November 4

  188. Risotto with Rose petals & Prosecco (Entrée) ---Saint Rita of Casci ---May 22

  189. Roast Beef with Potatoes & Carrots (Entrée) --- Saint Blath of Kildare --- January 29

  190. Roasted Pork Leg in Adobo Sauce (Entrée) --- Our Lady of Guadalupe --- December 12

  191. Roman-style Oxtail Stew (Entrée) --- Dedication of the Lateran Basilica --- November 9

  192. Ron's Fried Chicken (Entrée) --- St. Katherine Drexel --- March 3 

  193. Roscón de Reyes (Dessert) --- St. John of the Cross --- December 14

  194. Roscos Orange Donuts (Dessert) --- St. Fabian --- January 20 

  195. Rose & Earl Grey Tea Latte (Beverage) --- All Saints Day --- November 1

  196. Rose, Lemon & Strawberry Infused Water (Beverage) --- All Saints Day --- November 1

  197. Rosquillas (Dessert) ---Saint Isidore ---May15

  198. Saint Joseph's Day Bread (Bread) --- St. Joseph --- March 19

  199. Saint Joseph's Day Red Sauce (Entrée) --- St. Joseph --- March 19

  200. Saint Nicholas Cookies (Dessert) --- St. Nicholas --- December 2

  201. Sant'Antonio Little Birds (Dessert) --- St. Anthony the Abbot --- January 17 

  202. Santa Lucia Martini (Beverage) --- St. Lucy --- December 13

  203. Scandinavian Berry Sauce (Side) --- Childermas --- December 28

  204. Schiaccia alla Campigliese cake (Dessert) --- St. Leo the Great --- November 10

  205. Schiacciata Bread (Bread) --- The Seven Holy Founders --- February 17

  206. Schiacciata Fiorentina (Dessert) --- The Seven Holy Founders  --- February 17

  207. Scones with Fresh Berries & Cream (Dessert) --- Saint Blath of Kildare --- January 29

  208. Sephardic Jeweled Rice (Entrée) --- St. Vincent Ferrer - April 5

  209. Sfinci di San Giuseppe (Dessert) --- St. Joseph --- March 19

  210. Short Rib Ravioli and Creamy Mushroom Sauce --- St. Joseph of Leonessa --- February 4

  211. Shumai Dumplings (Side) --- St. Paul Miki --- February 6

  212. Smoked Sausage and Black-Eyed Peas (Entrée) --- Solemnity of Mary ---January 1

  213. Solomillo al Whisky (Entrée) --- St. Isidore of Seville - April 4

  214. Spaghetti Alla Carbonara (Entrée) --- St. Frances of Rome --- March 9

  215. Spanakopita: Greek Spinach Pie/ Triangles  (Appetizer) --- Passover, Orthodox Easter

  216. Spekulatius Cookies (Dessert) --- St. Nicholas --- December 2

  217. Spinach Pide ---  Saint Theodosius the Cenobiarch --- January 11 

  218. Spitzbuben Cookies (Dessert) --- St. Nicholas --- December 2

  219. Spring Rolls with Peanut Sauce (Entrée) --- St. Andrew Dung Lac --- November 24

  220. Springerle Shortbread Cookie (Dessert) --- St. Nicholas --- December 2

  221. St Joseph's Pasta - Mafalde di San Giuseppe (Entrée) --- St. Joseph --- March 19

  222. St Zita's Olive Bread (Bread) --- St Zita - April 27

  223. St. Ambrose Honey Cookies (Dessert) --- St. Ambrose --- December 7

  224. St. Lucia Buns (Bread) --- St. Lucy --- December 13

  225. St. Lucia Buns: Swedish Saffron Christmas Bread (Bread) --- St. Lucy --- December 13

  226. St. Michael's Bannock (Bread) --- Gabriel the Archangel --- March 24

  227. St. Stephen's Day Stew (Soup) --- St. Stephen --- December 26

  228. Sticky Toffee Pudding (Dessert) --- St. Andrew --- November 30

  229. Strawberry CupCakes (Dessert) ---Saint John I ---May 18

  230. SU BEUREG, Spinach & Cheese Pie (Entrée) ---  Saint Gregory of Nyssa --- January 10 

  231. Sumac Chicken and Rice Recipe (Entrée) --- St. Vincent Ferrer - April 5

  232. Svíčková with Dumplings (Entrée) --- St. John Neumann --- January 5

  233. Swedish Glögg Mulled Wine (Beverage) --- St. Lucy --- December 13

  234. Swedish Meatballs (Entrée) --- St. Lucy --- December 13

  235. Sweet Buttermilk Cornbread (Bread) --- Solemnity of Mary ---January 1

  236. Thai Grilled Chicken (Entrée) --- St. Andrew Dung Lac --- November 24

  237. The Bee's Knees (Beverage) --- St. Ambrose --- December 7

  238. The Whole Wheat & Honey Bread (Bread) --- Gabriel the Archangel --- March 24

  239. Three Roses & Three Apples Saint Dorothy's Tart (Dessert) --- St. Dorothy --- February 6

  240. Tiramisu (Dessert) --- St. Thomas Aquinas --- January 28

  241. Tours nougat cake (Dessert)  --- St. Martin of Tours --- November 11

  242. Traditional English Wassail – Mulled Cider (Beverage) --- Advent

  243. Traditional Forfar Bridie (Entrée) ---St. Margaret of Scotland --- November 16

  244. Traditional Italian Dove Bread for Easter (Colomba di Pasqua) (Bread) --- St. Martin - April 13

  245. Tsoureki: Greek Easter Egg Bread (Bread) --- Passover, Orthodox Easter

  246. Tunisian Chicken (Entrée) --- St. Perpetua & St. Felicity --- March 7 

  247. Tunisian doughnuts (Yo-Yos) (Dessert) --- St. Perpetua & St. Felicity --- March 7

  248. Tunisian Mint Tea Recipe (Beverage) --- St. Perpetua & St. Felicity --- March 7

  249. Turkish Coffee  (Beverage) ---  Saint Theodosius the Cenobiarch --- January 11 

  250. Turkish Delight (Dessert) ---  Saint Theodosius the Cenobiarch --- January 11 

  251. Unity Bread (Bread)--- St. Vincent Ferrer - April 5

  252. Vanilici Cookie (Dessert) --- St. Timothy & St. Titus --- January 26 

  253. Vaniljkakor: Swedish Vanilla Cookies (Dessert) --- St. Lucy --- December 13

  254. Vasilopita Bread (Bread) --- Saint Basil --- January 2

  255. Vasilopita Cake (Dessert) --- Saint Basil --- January 2

  256. Walnut & Red Pepper Dip (Appetizer) --- St. Dorothy --- February 6

  257. Waterford Blaa (Bread)  --- St. Laurence O'Toole --- November 14

  258. Weckmann (Bread) --- St. Nicholas --- December 2

  259. Welsh Cawl (Soup) --- St. David --- March 1

  260. Welsh Onion Cake (Teisien Winwns) (Side) --- St. David --- March 1

  261. Welsh Pancakes (Crempog) (Dessert) --- St. David --- March 1

  262. Whitepot ~ Bread & Butter Pudding (Dessert) --- St. Bede the Venerable ---May 25

  263. Yorkshire Pudding (Bread) --- Saint Blath of Kildare --- January 29

  264. Yucca with Garlic Sauce (Side) --- Our Lady of Altagracia --- January 21

  265. Zabaglione (Dessert) --- St. John Bosco --- January 31

  266. Zeppole di San Giuseppe (Dessert) --- St. Joseph --- March 19